Weekend Catering Assistant – Part-time, £13.45/hr + Perks

Independents by Sodexo; Tutbury; On-site; GBP 15,000 - 22,000; Part time

Benefits offered by this job

Free parking

Career development opportunities

Employee benefits package

Bike to Work scheme

Discounts scheme

Job summary

Sodexo is hiring a Catering Assistant in Tutbury for part-time weekend mornings. You will deliver friendly service, assist with food preparation and service, operate tills and help keep dining areas clean and well-presented.

This role supports both front-of-house and back-of-house operations with a focus on food safety and guest experience. The position offers 10 hours per week, Saturday and Sunday mornings, with free parking and access to Sodexo employee benefits.

Qualifications

• Previous catering, hospitality or customer-focused work experience is essential.
• Good knowledge of food safety and health & safety practices.
• Strong communication and interpersonal skills.
• Ability to work independently and as part of a team.
• Proactive and flexible with shifts, including weekends.

Responsibilities

• Deliver excellent customer service and create a welcoming dining experience.
• Assist with food preparation, presentation and service to high standards.
• Set up and maintain service counters, ensuring attractive displays.
• Serve customers efficiently and provide menu information.
• Operate tills and handle cash accurately.
• Keep menus and signage up to date and clearly displayed.
• Support front-of-house and back-of-house catering operations.
• Assist with hospitality services and stock replenishment as needed.
• Maintain clean, tidy and welcoming dining areas and adhere to schedules.
• Follow hygiene and safety procedures at all times.

Skills

Customer service

Food safety

Teamwork

Cash handling

Communication

Flexible hours

Job description

Sodexo is hiring a Catering Assistant in Tutbury for part-time weekend mornings. You will deliver friendly service, assist with food preparation and service, operate tills and help keep dining areas clean and well-presented.

This role supports both front-of-house and back-of-house operations with a focus on food safety and guest experience. The position offers 10 hours per week, Saturday and Sunday mornings, with free parking and access to Sodexo employee benefits.