Weekday Sous Chef - Staines, Lead Kitchen & Menus

Eurest; Staines-upon-Thames; On-site; GBP 32,000; Full time

Job summary

A leading catering company in Staines-upon-Thames is seeking a skilled Sous Chef to create exceptional dishes and lead a dedicated kitchen team. This position balances culinary passion with career growth. The ideal candidate will have proven experience in a Sous Chef role and a desire to innovate and collaborate in a fast-paced environment. A competitive salary and comprehensive benefits package are offered.

Benefits

Contributory pension scheme

Career development programs

Digital GP access

Travel discounts

Grocery discounts

Cinema ticket discounts

Cash rewards

Wellness classes

Qualifications

• Proven experience at Sous Chef level, demonstrating culinary expertise and leadership.
• Experience in hospitality and events.
• Genuine enthusiasm for the culinary world and a drive to continually improve.

Responsibilities

• Provide support with hospitality and events.
• Step in for the head chef during absences, ensuring smooth kitchen operations.
• Assist the head chef in creating, ordering, and compiling weekly menus.
• Share responsibility for daily Health, Safety, and Environmental (HSE) standards.
• Maintain excellence in food quality and customer service.

Skills

Culinary expertise

Teamwork skills

Leadership

Adaptability

Innovation

Job description

A leading catering company in Staines-upon-Thames is seeking a skilled Sous Chef to create exceptional dishes and lead a dedicated kitchen team. This position balances culinary passion with career growth. The ideal candidate will have proven experience in a Sous Chef role and a desire to innovate and collaborate in a fast-paced environment. A competitive salary and comprehensive benefits package are offered.