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Waiting Staff, The Clarence, Hyndland

Cultar Restaurant Group

Blantyre

On-site

GBP 10,000 - 40,000

Full time

17 days ago

Job summary

A modern dining establishment in Scotland is seeking experienced Front of House staff to provide exceptional service in a collaborative environment. The ideal candidates will have a passion for hospitality, a positive attitude, and a willingness to learn. Competitive pay and generous benefits, including discounts and career development opportunities, are offered.

Benefits

Starting pay of £12.21 PH
Workplace Pension Scheme
Employee Meal Discounts
Annual staff meal
Birthday champagne gift
Daily Family Meal
Staff Uniform provided
Career Development Opportunities
Employee Assistance Program

Qualifications

  • Experience in delivering high quality service.
  • Comfortable with guest interaction.
  • Ability to maintain communication with kitchen and team.

Responsibilities

  • Assist the front of house team in day-to-day operations.
  • Provide first class service.
  • Show a positive can-do attitude at all times.

Skills

High quality service delivery
Teamwork
Communication with guests
Positive attitude
Willingness to learn
Job description
Overview

We are now recruiting for experienced Front of House staff to join our growing team at recently opened The Clarence

The Clarence is the latest venture from Cultar Restaurant Group, who also run Michelin starred Cail Bruich & Michelin recommended Brett and offers a modern brasserie, grill & bar concept in the leafy west end neighbourhood of Hyndland.

We pride ourselves in being a relaxed and quality dining establishment, focusing on great, personable service and excellent product knowledge to guide guests through their dining experience in our open kitchen restaurant.

We are keen to hear from individuals with experience in delivering high quality service, working as part of a team & a willingness to learn .

Benefits
  • Starting pay £12.21 PH depending on experience plus a share of TRONC tips from service charge & cash tips
  • Workplace Pension Scheme - Eligible employees will be automatically enrolled in the Workplace Pension Scheme, giving you a hassle-free way to start saving for retirement.
  • Employee Meal Discounts: As part of our commitment to ensuring you're well-fed and satisfied, we're excited to offer generous discounts on meals for all our employees.
  • This one's on us - Once a year! Enjoy a staff meal (food only) at any of the restaurants with our compliments,
  • Let's Celebrate Your Birthday with Champagne!: To mark this occasion and show our appreciation for all your hard work and dedication, we would like to offer you a bottle of champagne as a birthday gift.
  • Daily Family Meal - We're proud to serve some of the best Staff food in the UK!
  • Staff Uniform - Uniforms provided for specific roles that have been tried and tested by our management team!
  • Career Development Opportunities: Your growth and development are important to us. That's why we offer opportunities for career advancement and professional development, including training programs, mentorship opportunities, and more.
  • Employee Assistance Program (EAP): We understand that life can be challenging at times, which is why we offer an Employee Assistance Program to provide confidential support and resources for personal and professional issues. We have fully trained Mental Health First Aiders in each venue who can provide support.
About the Role

Assisting the front of house team in the day-to-day running of the restaurant, which will include:

  • Providing first class service
  • Being comfortable with guest interaction
  • Showing a positive can do attitude at all times
  • Maintaining good communication with the kitchen and front-of-house tea
  • Having a genuine willingnessto learn & improve
About You

We are looking for a hospitality professional who is passionate about delivering excellent service and enjoys developing a team, providing consistent support to the restaurant manager throughout their role. You will naturally lead by example and be a supporting manager to our junior team members. You will be constantly looking to improve the team, leading to a better experience for guests and helping to create an enjoyable work culture.

If you feel you have the skills for the role we'd love to hear from you!

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