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Waiter / Waitress

Osteria Angelina

City Of London

On-site

GBP 20,000 - 25,000

Full time

22 days ago

Job summary

A fusion restaurant in London is looking for an energetic Waiter/Waitress to join its team. The ideal candidate will have previous experience in a fine dining setting and a passion for engaging with guests. Responsibilities include greeting guests, taking orders, serving food and beverages, and maintaining the dining area's cleanliness. Opportunities for professional development and a competitive salary are offered.

Benefits

Competitive salary and tips
Opportunities for professional development
Generous employee discounts
Supportive team culture

Qualifications

  • Previous experience in a waitstaff role, ideally in a fusion, fine dining, or upscale restaurant setting.
  • Excellent communication and interpersonal skills, with a passion for engaging with guests.
  • A positive attitude, strong work ethic, and commitment to teamwork and quality service.
  • Knowledge of both Italian and Japanese cuisines is a plus.
  • Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

  • Warmly greet and welcome guests, ensuring they feel appreciated from the moment they arrive.
  • Present our unique menu, offering insights and recommendations on dishes and drink pairings.
  • Take accurate orders and communicate effectively with the kitchen team.
  • Serve food and beverages with attention to detail.
  • Anticipate guest needs and address any requests or concerns.
  • Collaborate with your team to ensure smooth and efficient service.
  • Uphold cleanliness and organization of the dining area.
  • Build positive relationships with guests.
Job description

Waiter/Waitress at Osteria Angelina

Location: Spitalfields, City of London

Position: Waiter/Waitress

Employment Type: Full-time

About Us

Osteria Angelina brings together the rich culinary traditions of Italy and Japan to create an extraordinary dining experience. Nestled in the heart of London, our restaurant is dedicated to high-quality ingredients, innovative flavors, and exceptional service. We aim to provide an unforgettable experience where creativity meets authenticity. Osteria is the second restaurant in our small family business, with Angelina in Dalston having opened 6 years ago, we’re excited to be able to open new doors.

Job Summary

We are seeking an energetic and passionate Waiter/Waitress to join our vibrant front-of-house team. The ideal candidate will have a love for innovative cuisine, a keen sense of hospitality, and a drive to create memorable dining experiences for our discerning guests.

Key Responsibilities
  • Warmly greet and welcome guests, ensuring they feel appreciated from the moment they arrive.
  • Present our unique menu, offering insights and recommendations on dishes and drink pairings that showcase our fusion concept.
  • Take accurate orders and communicate effectively with the kitchen team to ensure timely and high-quality service.
  • Serve food and beverages with attention to detail, adhering to our restaurant's standards of presentation and quality.
  • Anticipate guest needs, addressing any requests or concerns with professionalism and care.
  • Collaborate with your team to ensure smooth and efficient service throughout the dining experience.
  • Uphold cleanliness and organization of the dining area, following all health and safety regulations.
  • Build positive relationships with guests, creating a welcoming atmosphere that encourages repeat visits.
What We Offer
  • A dynamic and creative work environment focused on unique culinary experiences.
  • Competitive salary and tips.
  • Opportunities for professional development and training in fusion cuisine.
  • Generous employee discounts on meals and beverages.
  • A supportive and inclusive team culture.
Requirements
  • Previous experience in a waitstaff role, ideally in a fusion, fine dining, or upscale restaurant setting.
  • Excellent communication and interpersonal skills, with a passion for engaging with guests.
  • A positive attitude, strong work ethic, and commitment to teamwork and quality service.
  • Knowledge of both Italian and Japanese cuisines is a plus, but a willingness to learn and adapt is essential.
  • Flexibility to work evenings, weekends, and holidays as needed.

We hope to meet you soon!

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