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A leading restaurant in Bath is seeking a confident Waiter to ensure exceptional service and guest interaction. You'll run a section of the restaurant while maintaining high service standards and a proactive approach. Ideal candidates have at least 1 year of hospitality experience and a focus on guest satisfaction. We offer competitive pay, benefits like hotel breaks, leisure passes, and training opportunities to enhance your career.
SALARY: £12.70 per hour + Tronc (Approx 3-4k per annum based on 40 hours a week)
FULL TIME OR PART TIME – EVENINGS AND WEEKENDS
At Emberwood, we are focused on changing the landscape of service and guest interaction. We have a professional, yet conversational style of service, where we learn about our guests needs, and adapt accordingly. We are dedicated to surpassing expectations, using experiences such as our Pudding Trolley, Martini Trolley and our Kitchen Counter among others, to add layers to an exquisite service. At Emberwood, within our first few months of opening, we have already established ourselves as a leading restaurant in Bath, having been awarded a space in the illustrious Michelin Guide. Now we have set our sights to find the best and most passionate people within the hospitality sector to be able to consistently deliver the best possible experience in Bath.
A Waiter at Emberwood will be confident in delivering the required service level to the guests and taking instruction from the Head Waiters and Management team to ensure quality and dedicated service. They should be able to work confidently as part of a team and assist in helping direct the more Junior members of the team in being prepared for service. They will also be encouraged to deliver magic moments, empowered by the team to deliver an exquisite experience to the guest and be proactive in ensuring all their sections and any preparation is done diligently. They should have at least 1 year of experience in hospitality, but it is essential they are guest focused with a positive mindset, proactive and helpful. Understanding what a fast-paced restaurant looks like is ideal to ensure they pick up the skills and training quickly and efficiently to ensure the guest received the best service.