Training Kitchen - Sessional Youth Worker

BASE71 Barnsley Youth Zone; Barnsley; On-site; GBP 10,000 - 40,000; Part time

Job summary

A local youth organization in Barnsley seeks Sessional Youth Workers to lead engaging cooking sessions for young people aged 8-19, fostering creativity and inclusion. Candidates need a Level 2 Food Hygiene qualification, experience with youth, and the ability to plan enjoyable activities. This role empowers young people to explore food in a supportive environment.

Qualifications

• Experience working with young people, ideally in cooking sessions.
• Knowledge of safeguarding, health & safety, and inclusion.
• Patience and energy to support young people.

Responsibilities

• Deliver fun cooking sessions for young people.
• Teach kitchen safety and food hygiene.
• Encourage healthier choices and confidence.

Skills

Creativity

Confidence

Planning engaging activities

Education

Level 2 Food Hygiene qualification

Job description

Barnsley Youth Zone is dedicated to young people and makes a bold statement about the importance of giving young people high quality places to go in their leisure time. Open 7 days a week including school holidays, the Youth Zone’s purpose is to help young people grow to be happy, healthy and successful adults. The state of the art £10 million building provides young people with facilities that are second to none delivering over twenty sporting, artistic, cultural and general recreational activities each session. Offering young people the opportunity to try new things, meet new friends and gain support from friendly, warm and positive staff and volunteers.

We’re looking for Sessional Youth Workers – Training Kitchen to deliver fun, hands‑on cooking sessions where young people can learn essential skills – from preparing simple meals to creating dishes that celebrate different cultures. You’ll teach kitchen safety, food hygiene, and budgeting while inspiring healthier choices, building confidence, and encouraging young people aged 8–19 (or up to 25 with SEND) to explore food in a creative and inclusive environment.

You’ll need a Level 2 Food Hygiene qualification and experience working with young people, ideally through delivering cooking sessions. Just as important, you’ll bring creativity, confidence, and the ability to plan fun, engaging activities, along with the patience and energy to support young people as they grow. Knowledge of safeguarding, health & safety, and inclusion is also essential, with training provided.

Available shifts

• Monday - 15:45 to 20:15 (Must be over 18)
• Tuesday - 15:45 to 21:15 (Must be over 21)
• Wednesday - 18:45 to 21:15 (Must be over 21)
• Thursday - 15:45 to 20:15 (Must be over 18)
• Friday - 15:45 to 21:15 (Must be over 21)
• Saturday - 09:15 to 14:15 (Must be over 18)
• — 14:45 to 20:15 (Must be over 21)
• Sunday - 09:15 to 14:15 (Must be over 21)