Temporary Sous Chef: Fresh-Food Kitchen Leader

Chef Results Limited; England; On-site; USD 33,000 - 47,000; Full time

Job summary

An established industry player is seeking a dedicated Sous Chef to join their kitchen team in a Retirement Village. This temporary position offers the chance to work in a reputable restaurant known for its quality dining experience. The ideal candidate will have a recent DBS check and a Level 2/3 Food Safety Certificate. You will play a key role in assisting with kitchen operations while honing your management skills in a supportive environment. If you have a positive attitude and experience in fresh food kitchens, this opportunity is perfect for you!

Qualifications

• DBS completed within the last year is essential.
• Experience in fresh food kitchens is required.

Responsibilities

• Assist in the running of the kitchen.
• Develop managing skills while working in a team.

Skills

Good communication skills

Positive ‘can do’ attitude

Education

Level 2/3 Food Safety Certificate

Job description

An established industry player is seeking a dedicated Sous Chef to join their kitchen team in a Retirement Village. This temporary position offers the chance to work in a reputable restaurant known for its quality dining experience. The ideal candidate will have a recent DBS check and a Level 2/3 Food Safety Certificate. You will play a key role in assisting with kitchen operations while honing your management skills in a supportive environment. If you have a positive attitude and experience in fresh food kitchens, this opportunity is perfect for you!