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A French restaurant chain in Chichester is looking for team players to join the kitchen team. This role involves prepping and organizing to ensure smooth operations during peak times. Bringing a positive attitude and reliability is essential. The restaurant offers competitive pay rates, meals during shifts, and early pay access through a partnership. Full-time and part-time hours are available.
At Côte Brasserie we\'re not just in the business of serving delicious French food — we\'re in the business of creating memorable experiences. Whether it\'s a rush hour lunch or a high-volume weekend service, our back-of-house team is the engine that keeps everything moving. We\'re passionate about quality, efficiency, and supporting one another behind the scenes to create an exceptional experience.