Temp Brunch & Lunch Cook — Elevate Breakfast Service

Berry Recruitment; Thame; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading recruitment agency in the United Kingdom is seeking a Temporary Cook to prepare and present high-quality breakfast, brunch, and lunch dishes. Candidates should possess Level 2 and Level 3 Food Hygiene Certificates and have experience in a professional kitchen. This role requires strong organizational skills and the ability to handle a busy service environment. The position offers a competitive hourly rate and support from a dynamic kitchen team.

Qualifications

• Proven experience working as a chef in a professional kitchen, ideally in a café or daytime service environment.
• Reliability and a positive, proactive attitude.

Responsibilities

• Prepare, cook, and present breakfast, brunch, and lunch dishes to a high standard.
• Handle orders efficiently during busy service times.
• Maintain excellent food hygiene and safety practices at all times.
• Support menu planning and daily food preparation.
• Ensure kitchen areas, equipment, and utensils are kept clean and organised.
• Work effectively as part of a team, assisting colleagues as needed.
• Manage stock rotation and report shortages.

Skills

Strong organisational and time-management skills

Ability to work independently

Handling busy service periods

Education

Level 2 Food Hygiene Certificate

Level 3 Food Hygiene / Food Safety Certificate

Job description

A leading recruitment agency in the United Kingdom is seeking a Temporary Cook to prepare and present high-quality breakfast, brunch, and lunch dishes. Candidates should possess Level 2 and Level 3 Food Hygiene Certificates and have experience in a professional kitchen. This role requires strong organizational skills and the ability to handle a busy service environment. The position offers a competitive hourly rate and support from a dynamic kitchen team.