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Technical Graduate: Launch Your Career in Food Quality

Hunter Savage

Omagh

On-site

GBP 23,000 - 30,000

Full time

30+ days ago

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Job summary

A leading food processing company in Omagh is seeking a Technical Graduate to join their Retail Packing Facility. In this role, you will support the implementation of food safety measures, collaborate with teams to resolve technical issues, and ensure product quality. Applicants should have a degree in a food-related subject and strong problem-solving skills. This position offers a structured development program and opportunities for career advancement in the food industry.

Benefits

Structured development programme
Opportunities for progression
Work with cutting-edge technology

Qualifications

  • A degree or 3rd level qualification in a food related subject.
  • Strong analytical and problem-solving skills.
  • Excellent communication and teamwork abilities.
  • Passion for the food industry and a keen interest in red meat processing.
  • Flexibility to work in a fast-paced, factory-based environment.

Responsibilities

  • Support with the implementation of food safety and quality systems.
  • Collaborate with production teams to resolve technical issues.
  • Ensure products meet internal and customer quality standards.
  • Identify and report non-conformances to suppliers.
  • Assist with NPD on product trials and specifications.
  • Provide feedback and training to operatives on quality procedures.
  • Monitor hygiene practices across production areas.
  • Assist in preparing for customer audits and visits.

Skills

Analytical skills
Problem-solving skills
Communication skills
Teamwork
Flexibility

Education

Degree or 3rd level qualification in a food related subject
Job description
A leading food processing company in Omagh is seeking a Technical Graduate to join their Retail Packing Facility. In this role, you will support the implementation of food safety measures, collaborate with teams to resolve technical issues, and ensure product quality. Applicants should have a degree in a food-related subject and strong problem-solving skills. This position offers a structured development program and opportunities for career advancement in the food industry.
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