Team Member Full Time

V1 Restaurant Group, LLC; City Of London; On-site; GBP 10,000 - 40,000; Full time

Job summary

A restaurant franchise in the City Of London seeks a Team Member focused on ensuring guest satisfaction. Responsibilities include maintaining service quality, food preparation, and effective communication. Candidates must be at least 16 years old, have reliable transportation, and obtain a Food Handlers Card shortly after starting. This role offers flexible scheduling and employee benefits such as paid sick time and discounts.

Benefits

Flexible Scheduling

Paid Sick Time

Employee Discounts

Tips

Qualifications

• Must be 16 years + of age.
• Must have reliable transportation to be ready to work at scheduled time.
• Obtain a valid Food Handlers Card within 30 days of starting.

Responsibilities

• Ensuring our Guests leave with a positive impression.
• Maintain fast and accurate service.
• Communicate effectively with guests.

Skills

Team player attitude

Ability to memorize menu and recipes specifications

Ability to remain calm and focused during high volume periods

Able to work in a fast-paced environment

Must be able to lift 50lbs

Job description

Overview

A Firehouse Subs Team Member is someone who works well with others to ensure the total satisfaction of our guests. Our goal is to make our guest feel welcomed, while supplying them with the best hot sub in town! Subs are only part of our story. A portion of every purchase in 2020 at all US Firehouse Subs locations goes to the Firehouse Subs Public Safety Foundation, to be used to provide lifesaving equipment to first responders. Since the Foundation started, it has granted over $53 million to provide equipment, training, and support to hometown heroes. All because at Firehouse Subs, we believe that making great subs is not enough; you must do good, too.

Responsibilities

• Ensuring our Guests leave the restaurant with a positive impression of Firehouse Subs every time
• Maintain fast and accurate service while ensuring that all products are consistent with quality standards
• Maintains an organized, stocked, and sanitary workspace
• Communicate effectively with guests and handle questions and concerns in a professional manner
• Food Preparation
• Maintains a safe work environment, adhering to all established food and safety guidelines
• Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives
• Accountable for the preparation of the guest’s order
• Must be willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by a member of the leadership team

Qualifications

• Able to work in a fast-paced environment standing/walking/moving for long periods of time
• Team player attitude
• Ability to memorize menu and recipes specifications
• Ability to remain calm and focused during high volume periods
• Must be able to lift 50lbs
• Must be able to bend, reach, push/pull, and stand for long periods of time
• Must be 16 years + of age
• Must have reliable transportation to be ready to work at scheduled time
• Obtain a valid Food Handlers Card within 30 days of starting
• Flexible Scheduling
• Paid Sick Time
• Employee Discounts
• Tips

Job Types: Full-time or Part-time

Note about COVID-19

Each of our employees completes a daily health screening with temperature and symptoms checks. Social distance floor markings and signage in dining rooms with limited indoor dining. Mandatory face masks for crew and guests. Consistent sanitizing procedures for crew and guest touch points.

Compensation: $14.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation.

The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.

Company Information

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

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Equal Employment Opportunity Information

U.S. Equal Opportunity Employment Information (Completion is voluntary)

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Disability Status

Form CC-305 OMB Control Number 1250-0005 Expires 4/30/2026

How do you know if you have a disability?

• A disability is a condition that substantially limits one or more of your major life activities. Disabilities include, but are not limited to: alcoholism or substance use disorder, autoimmune disorders, vision or hearing impairments, cancer, cardiovascular disease, celiac disease, cerebral palsy, diabetes, disabilities of various kinds, mental health conditions, mobility impairments, and more.

PUBLIC BURDEN STATEMENT: This survey should take about 5 minutes to complete.