Team Member

Firehouse Subs; Salendine Nook; On-site; GBP 20,000 - 25,000; Full time

Job summary

A popular fast-casual restaurant chain is seeking team members to join their line positions in Salendine Nook, UK. Candidates must excel in a fast-paced environment, effectively communicate with guests, and ensure orders are prepared to high standards. The ideal candidate will be a team player who values service and contribution to community initiatives. This role involves maintaining a clean workspace and performing various duties as assigned. An opportunity to be part of a brand committed to heartfelt service and public safety.

Qualifications

• Ability to work in a fast-paced restaurant environment.
• Strong knowledge of menu items and product.
• Effective communication with guests and handling of queries.

Responsibilities

• Prepare guests' orders according to standards.
• Maintain an organized, stocked, and clean workspace.
• Assist in various restaurant functions as required.

Skills

Fast-paced environment

Excellent menu knowledge

Communication skills

Team player

Ability to lift 50 lbs

Job description

Position Summary Statement

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Job Requirements

• Able to work in a fast-paced environment.
• Excellent menu and product knowledge.
• Accountable for the preparation of the guest’s order.
• Able to communicate effectively with guests and handle questions and concerns in a professional manner.
• Team player.
• Thanks the guest sincerely for their business.
• Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
• Maintains an organized, stocked, and sanitary work space.
• Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
• Maintains a safe work environment, adhering to all established food and safety guidelines.
• Able to lift up to 50 lbs.

About Firehouse Subs

Firehouse Subs ® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non‑profit Firehouse Subs Public Safety Foundation ® . The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.

Mission

• Hearty and Flavorful Food
• Heartfelt Service
• Public Safety

Location

9826 Gilead Rd #102, Huntersville, NC 28078, USA