Teacher of Food Technology

Beech Hall School Ltd; Macclesfield; Hybrid; GBP 32,000 - 42,000; Full time

Job summary

Beech Hall School Ltd in Cheshire invites applications for a passionate Teacher of Food Technology. You will plan and deliver practical lessons to students from Year 3 to Year 11, promote nutrition knowledge and GCSE prep.

This permanent role is based on site, with term-time hours, and requires QTS, a relevant degree, and strong classroom management. You will contribute to enrichment activities and support students of all abilities.

Qualifications

• Holds QTS and a relevant degree qualification.
• Experience teaching Food Technology across a range of age groups and abilities.
• Passionate about food education, nutrition and practical life skills.
• Strong classroom management and communication skills.
• Able to support students with additional needs, including autism and dyslexia.

Responsibilities

• Deliver engaging and practical Food Technology lessons across Years 3-11.
• Lead and develop the Food Technology curriculum, inspiring nutrition and cooking.
• Support students of all abilities to achieve their potential.
• Monitor progress, provide feedback and maintain high teaching standards.
• Contribute to the wider life of the school through enrichment activities.

Skills

Classroom management

Communication

Differentiation

Motivation & engagement

Education

QTS

Degree in Food Technology or related field

Tools

MS Office

Job description

Empowering Every Learner, Inspiring Every Day

Job Title: Teacher of Food Technology
Location: Beech Hall School, Beech Hall Drive, Cheshire, SK10 2EG
Salary: Competitive (depending on experience, not pro rata)Hours: Monday to Friday
Contract: Permanent | Term Time Only
Start: November 2026

UK applicants only. This role does not offer sponsorship.

About the School

Set within a beautiful 16-acre site on the edge of the Peak District, Beech Hall School is a thriving independent school for children aged 6 months to 18 years. With small class sizes, high expectations and a personalised approach to learning, we empower every student to achieve their full potential.

Part of OFG Education, we combine academic excellence with a rich range of sporting, creative and personal development opportunities, ensuring every child can thrive both in and beyond the classroom.

Guided by our values of Kindness, Respect, Integrity and Ambition, we are proud to foster an inclusive, supportive community where students and colleagues are encouraged to believe in themselves, embrace opportunities and become the very best version of themselves.

Role Purpose

Are you a passionate Food Technology Teacher looking to shape and grow an exciting department?

We are seeking an enthusiastic and creative Teacher of Food Technology to inspire students from Year 3 to Year 11, developing their practical cooking skills, confidence, independence, and understanding of nutrition and healthy living.

This is a fantastic opportunity to lead a thriving subject area and play a key role in its future development. Alongside delivering engaging Food Technology lessons and nationally recognised vocational qualifications, you'll help drive plans to introduce GCSE Food Preparation and Nutrition.

From growing ingredients to preparing meals and exploring nutrition, you'll inspire students to develop essential life skills and a lifelong appreciation for food.

What you will be doing

• Deliver engaging and practical Food Technology lessons across Years 3-11.
• Lead and develop the Food Technology curriculum, inspiring a passion for food, nutrition and cooking.
• Support students of all abilities, including those with additional needs, to achieve their potential.
• Monitor progress, provide meaningful feedback and maintain high standards of teaching and learning.
• Foster positive relationships with students, parents and colleagues to support student success.
• Contribute to the wider life of the school through enrichment activities and school events.

What you will bring

• Holds QTS and a relevant degree qualification.
• Experience teaching Food Technology across a range of age groups and abilities.
• Is passionate about food education, nutrition and developing practical life skills.
• Can inspire, motivate and engage students through creative teaching.
• Has strong classroom management and communication skills.
• Understands how to support students with additional needs, including autism and dyslexia.
• Is committed to making a positive difference to every student's learning journey.

About Blenheim Schools

Blenheim Schools is a growing family of innovative, high-quality independent schools committed to enabling outstanding futures for every student. Our ethos centres on truly understanding each child, their talents, character and aspirations by providing a personalised, ambitious education that helps every child to thrive.

We deliver a broad, enriching curriculum supported by tailored teaching and exceptional pastoral care. We celebrate individuality, nurture confidence and champion every learner so they can discover their strengths and achieve their potential.

Joining Blenheim Schools means becoming part of a collaborative, forward-thinking community that values creativity, inclusion and professional growth. Our teams are united by a shared belief in the power of education to transform lives and by a commitment to delivering outstanding experiences for students and families.

We are proud to be part of OFG Education, which in 2025 was officially certified as a Great Place to Work® for the sixth consecutive year.

We reserve the right to close the vacancy early if we receive a high volume of suitable applications.

OFG Education is committed to carrying out a fair, thorough and efficient recruitment process in line with Keeping Children Safe in Education. Whilst we aim to keep applicants informed throughout, OFG Education does not accept liability for any loss of earnings or other associated costs incurred by applicants as a result of delays or changes in the compliance process. All stages of the compliance process are subject to necessary safeguarding checks and compliance with statutory requirements, which may affect timescales.