Sushi chef

Bat&Alt LTD; Brighton; On-site; GBP 25,000 - 35,000; Part time

Job summary

A Japanese Restaurant in Brighton is seeking a skilled sushi chef to prepare high-quality sushi dishes. The position includes responsibilities such as cutting and filleting fish, inspecting ingredients, and developing menus. Ideal candidates will demonstrate culinary expertise in Japanese cuisine, specifically sushi preparation. Join a passionate team and elevate your culinary career in a vibrant environment.

Responsibilities

• Expertly cutting, slicing, and filleting different types of fish.
• Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes.
• Preparing various types of sushi dishes according to the menu and food safety.
• Develop menus and recipes including daily sushi special.

Skills

Slicing and filleting fish

Quality inspection of ingredients

Sushi preparation

Menu development

Job description

Overview

Japanese cuisine ( Sushi chef and hot food) chef. Hiring part , full time in Japanese Restaurant.

Responsibilities

• Expertly cutting, slicing, and filleting different types of fish.
• Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes.
• Preparing various types of sushi dishes according to the menu and food safety.
• Develop menus and recipes including daily sushi special.