Supply Chain Manager

The Bread Factory; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading artisanal bakery in London seeks a Supply Chain Manager to oversee operations, manage supplier relationships, and enhance team capability. The ideal candidate will have experience in supply chain management, strong leadership skills, and proficiency in data management tools. Enjoy perks like daily fresh bread, discounts, and 25 days holiday plus bank holidays.

Benefits

Fresh bread daily

50% discount at GAIL's

25 days holiday + bank holidays

24-hour GP service

Cycle to work scheme

Qualifications

• Experience in food production or other fast-paced environments.
• Experience coaching and developing staff.
• Strong attention to detail.

Responsibilities

• Manage end-to-end supply chain operations.
• Build and maintain strong supplier relationships.
• Forecast stock requirements and manage new ingredients.
• Lead, coach, and develop the supply chain team.
• Monitor key metrics such as customer complaints.

Skills

Experience in supply chain or operations management

Proven leadership and team management skills

Strong Microsoft Office proficiency

Excellent communication and organization

Ability to manage multiple priorities

Proactive mindset

Job description

The Bread Factory is London's leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL's Bakeries nationwide. As our teams grow, we seek our next Supply Chain Manager to join our team.

We Care about a Job Well Done

Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.

We Care about Baking

At The Bread Factory, all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.

We Care about Each Other

We always act with respect, empathy, and support to our employees, neighbours and customers.

We Care about Community

We believe in minimising unsustainable practices and reducing waste. While ensuring we continue to provide everyone with nutritious high-quality food.

We Care about Nature

We're committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.

Every day is different at The Bread Factory, but here are some of the things you will be doing

• Manage end-to-end supply chain operations, ensuring goods are ordered, delivered, and stocked efficiently to meet operational and production requirements.
• Build and maintain strong supplier relationships, manage purchase orders, monitor deliveries, and resolve issues promptly. Maintain optimal stock levels, track shelf life, and conduct monthly stock takes to ensure accuracy and reduce waste.
• Forecast stock requirements, oversee the introduction of new ingredients and packaging, and manage the phase-out of delisted products. Drive continuous improvement initiatives and lead process changes aligned with company values.
• Lead, coach, and develop the supply chain team to ensure capability, engagement, and a culture of accountability.
• Provide training opportunities to build skills and support professional growth.
• Monitor key metrics such as customer complaints, shortages, and stock write-offs.
• Ensure accurate month‑end reconciliations and productivity improvements through regular reporting and analysis.

Our team tells us you will be a great addition if you have

• Experience in supply chain or operations management, ideally within food production, manufacturing, or other fast‑paced environments.
• Proven leadership and team management skills, with experience coaching and developing staff.
• Strong Microsoft Office proficiency, particularly Excel for data management and reporting.
• Excellent communication, organisation, and problem‑solving abilities, with strong attention to detail.
• Ability to manage multiple priorities, drive efficiency, and maintain accuracy under pressure.
• A proactive mindset focused on continuous improvement and operational excellence.

What's in it for you

• Fresh bread daily to take home to enjoy with family and friends.
• 50% discount at GAIL's and 40% off at The Bread Factory & The Flour Station Markets.
• 25 days holiday + bank holidays
• Discounts and Savings from high‑street retailers and restaurants
• 24‑hour GP service
• Cycle to work scheme