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apetito is seeking a part-time catering assistant to support food preparation, service, and presentation in the on-site staff restaurant in Trowbridge. You will handle customer orders, serve meals, and maintain high standards of hygiene.
The role requires experience in catering, kitchen work, and strong customer service ethos. Training will cover safety and COSHH, with flexible multi-tasking in a time-pressed environment.
Based in the on-site staff restaurantyou will be supporting the provision of full catering services for up to 500 employees; includingall aspects of food preparation, cookery and presentation.
This is a customer facing role, taking customer orders and serving food whilst strictly adhering to high standards of food hygiene.
You’ll enjoy both the catering and customer service aspects of the role.
No two days are the same so you will need to adapt, be flexible in your approach and capable of multi-tasking.
You will be working in a time pressurised environment and will be used to working to high standards.
This is a very rewarding role where job and customer satisfaction is key.
Working hours 22.30 - 03.00 Sunday to Thursday (22.5 hours per week)
£14.09 per hour + shift allowance + bonus + benefits
Who we areapetito is the UK’s leading food supplier to the health and social care sectors serving more than 1,300 care homes, health care and education settings.
Our meals are expertly crafted by our dieticians and chefs, and then frozen to lock in the goodness.
Wiltshire Farm Foods, our sister company, is the UK’s largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.
ResponsibilitiesEssential:
Desirable
As a family-owned business, we take great pride in being a company that makes a real difference and is dedicated to creating outstanding meals to be proud of.
We develop a range of products designed to enhance health and well-being for all our customers.
We are driven by a passion for service and dedicated to feeding some of the UK’s most vulnerable people.
We proudly support British food and farming, focusing on using the best ethical and sustainable produce in alignment with our goal to reach Net Zero by 2040.
Our ethical standards are recognised by the ETI and we are an accredited Living Wage employer.
Learn more about apetito’s commitment to a more sustainable future .
We embrace inclusion, empowering individuals from diverse backgrounds.
Our commitment to making a real difference extends to customers, communities, and staff and we're on a mission to build an inclusive workplace where everyone reaches their full potential.