Specification Technologist - Food Specs & Launch Support (Hybrid)

Drnewitt; Telford; Hybrid; GBP 34.000 - 38.000; Vollzeit

Zusammenfassung

Drnewitt is recruiting a Specification Technologist to manage finished product specifications and approve artwork, collaborating with Technical, NPD, Ingredients and Packaging teams and retail customers. You will ensure accuracy, timely specification approvals and support product launches.

The role requires experience in food specifications, knowledge of retailer systems and the ability to manage multiple deadlines with excellent communication skills.

Qualifikationen

• Experience writing food specifications.
• Knowledge of major retailers' online specification systems.
• Experience using retailer artwork approval systems.
• In-depth knowledge of the Food Information for Consumers Regulation.
• Excellent attention to detail.
• Strong organisational skills with ability to manage deadlines.
• Excellent written and verbal communication.
• Full UK driving licence.
• Food-related education is advantageous.

Aufgaben

• Create and maintain finished product specifications and approve artwork in line with deadlines.
• Support successful new product launches through accurate specification management.
• Work with Technical, NPD, Ingredients and Packaging teams and liaise with retail customers.
• Provide specification and technical support to internal site teams.
• Liaise with retail customers on specification and artwork requirements.
• Ensure a consistently high level of accuracy and attention to detail.

Kenntnisse

Attention to detail

Organisational skills

Communication

Self-motivated

Proactive

Artwork systems

Ausbildung

Food-related HND or degree

Jobbeschreibung

Drnewitt is recruiting a Specification Technologist to manage finished product specifications and approve artwork, collaborating with Technical, NPD, Ingredients and Packaging teams and retail customers. You will ensure accuracy, timely specification approvals and support product launches.

The role requires experience in food specifications, knowledge of retailer systems and the ability to manage multiple deadlines with excellent communication skills.