Sous Chef - Maidenhead

Coppa Club; Taplow; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading dining establishment in Taplow is seeking a talented Sous Chef to support the Head Chef in managing kitchen operations and inspiring a team of chefs. This role requires exceptional culinary skills and a passion for food, with opportunities for creative contributions in menu development. Candidates should have proven experience in a high-end kitchen environment. The position offers extensive benefits, including discounts and well-being support.

Benefits

50% discount on food and soft drinks

Long service rewards

Discounted room rates

Health & Wellbeing Support

Access to Enrichment Days & Events

Qualifications

• Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen.
• Ability to inspire and mentor the kitchen team.
• Passion for food and continuous learning.

Responsibilities

• Support the Head Chef in managing kitchen operations and staff.
• Train and develop junior chefs.
• Assist in specials menu development.

Skills

Exceptional culinary skills

Creativity

Leadership abilities

Excellent communication skills

Teamwork skills

Adaptability

Job description

Responsibilities

• Lead the Kitchen: Support the Head Chef in managing kitchen operations and staff.
• Inspire and Mentor: Train and develop junior chefs, fostering a positive and productive environment.
• Contribute Creatively: Assist in specials menu development and introduce innovative ideas.
• Uphold Standards: Ensure high standards of hygiene, safety, and culinary excellence.
• Deliver Excellence: Consistently produce high-quality dishes and maintain presentation standards.

Qualifications

• Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen.
• Skills: Exceptional culinary skills, creativity, and leadership abilities.
• Leadership: Strong leadership skills with the ability to inspire and mentor the kitchen team.
• Passion: A love for food and continuous learning.
• Team Player: Excellent communication and teamwork skills.
• Adaptability: Ability to thrive under pressure and manage multiple tasks efficiently.

Benefits

• 50% discount on food and soft drinks across all our brands.
• Long service rewards including increased holiday and access to private healthcare.
• Discounted room rates at our award-winning hotels.
• 50% off Private Event Space hires.
• Health & Wellbeing Support.
• Mental Health & Legal Guidance.
• Financial Support & Advice.
• Access to a wide range of discounts from well-known brands.
• Access to our Enrichment Days & Events Calendar.
• Apprenticeship Programmes tailored to YOU.