Sous Chef: Lead Seafood Kitchen & Career Growth

Rockfish Poole; Poole; On-site; GBP 60,000 - 80,000; Full time

Job summary

A seafood restaurant chain in Poole is looking for a talented Sous Chef who is passionate about leadership and sustainability. The role involves cooking exceptional seafood dishes and inspiring the kitchen team. This position offers a competitive salary, overtime, and numerous perks including holidays and professional development opportunities. Join us in creating unforgettable dining experiences and build your future with our growing team.

Benefits

Competitive salary + paid overtime

Paid time off for birthdays and holidays

Weekly tips via Tip Jar

Health & Wellbeing support

4-week paid sabbatical after 10 years

Qualifications

• Passion for leadership and career progression in the culinary field.
• Experience in cooking exceptional seafood dishes.
• Ability to maintain high standards of food safety and cost management.

Responsibilities

• Cook exceptional seafood dishes while ensuring quality.
• Lead and inspire the kitchen team.
• Support the Head Chef in managing kitchen operations.
• Collaborate with front-of-house to enhance dining experience.

Skills

Leadership

Cooking

Food safety

Job description

A seafood restaurant chain in Poole is looking for a talented Sous Chef who is passionate about leadership and sustainability. The role involves cooking exceptional seafood dishes and inspiring the kitchen team. This position offers a competitive salary, overtime, and numerous perks including holidays and professional development opportunities. Join us in creating unforgettable dining experiences and build your future with our growing team.