Sous Chef — Lead Menus & Events in London

Compass Group; City Of London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading catering company in London is looking for a passionate Sous Chef to join their dynamic kitchen team. The ideal candidate will have proven experience in culinary arts, confidence in catering for events, and the ability to lead a team. You will support the Head Chef, assist with menu planning, and ensure high standards of food quality. This role offers a competitive hourly wage and opportunities for career development.

Qualifications

• Proven Sous Chef experience with strong culinary skills.
• Confidence in hospitality and event catering.
• Creativity and flair for innovative, high-quality dishes.

Responsibilities

• Support and stand in for the Head Chef.
• Assist with planning and delivering weekly menus.
• Drive exceptional food quality and customer satisfaction.

Skills

Culinary skills

Leadership in kitchen operations

Event catering

HSE standards knowledge

Creativity in dish preparation

Job description

A leading catering company in London is looking for a passionate Sous Chef to join their dynamic kitchen team. The ideal candidate will have proven experience in culinary arts, confidence in catering for events, and the ability to lead a team. You will support the Head Chef, assist with menu planning, and ensure high standards of food quality. This role offers a competitive hourly wage and opportunities for career development.