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A leading hospitality agency in the UK is seeking a talented Sous Chef for a stunning coastal restaurant in Wales. The successful candidate will support the Head Chef and Executive Chef in executing the restaurant's well-crafted menu, using the finest local ingredients. The role offers a competitive package of over £45,000.
Sous Chef - Coastal Restaurant
Our client is a stunning restaurant, part of a Welsh hospitality business. We are looking for a talented and passionate Sous chef to join the team, supporting the Head Chef and Exec Chef in executing the restaurants well thought out menu using only the finest local ingredients.
Support the Head Chef and Executive Chef in executing the restaurant's menu using only the finest local ingredients.