Sous Chef - Fresh Pub Kitchen, 40h, £32k + Tips

Gateway Hospitality Recruitment; Redditch; On-site; GBP 32,000; Full time

Job summary

A hospitality recruitment agency is seeking a motivated Sous Chef for a country pub and restaurant in Redditch, UK. You will work with fresh seasonal produce to create a Modern British Menu. The ideal candidate has experience in a fresh food kitchen, is confident and enthusiastic, and has their own transport. The position offers a competitive salary of up to £32k plus tips, with 3 nights off per week and additional benefits.

Benefits

Salary up to £32k plus tips

All meals provided

28 days holiday

Free Parking

Qualifications

• Experience as a Sous or Chef de Partie in a fresh food kitchen.
• Ability to manage the kitchen in the Head Chef's absence.
• Own transport due to location.

Responsibilities

• Prepare fresh cooked meals using locally sourced produce.
• Manage the kitchen during the Head Chef’s absence.

Skills

Attention to detail

Confidence

Enthusiasm

Job description

A hospitality recruitment agency is seeking a motivated Sous Chef for a country pub and restaurant in Redditch, UK. You will work with fresh seasonal produce to create a Modern British Menu. The ideal candidate has experience in a fresh food kitchen, is confident and enthusiastic, and has their own transport. The position offers a competitive salary of up to £32k plus tips, with 3 nights off per week and additional benefits.