Sous Chef - Fast-Paced Kitchen, Training & Growth

Malmaison Belfast; Winchester; On-site; GBP 34,000 - 36,000; Full time

Job summary

A leading hotel establishment in Winchester is seeking a Sous Chef to join their culinary team. You will support the Head Chef in ensuring that the kitchen operates smoothly, provide guidance to junior staff, and create memorable dining experiences. This role offers competitive compensation (£34,000 per annum) and ample opportunities for professional development. Join us for a rewarding career in a vibrant environment focused on culinary excellence.

Benefits

On-the-job training

Career development opportunities

Employee discounts

Qualifications

• Experience as a Sous Chef or similar role.
• Ability to develop and train kitchen staff.
• Proven ability to manage kitchen operations effectively.

Responsibilities

• Support the Head Chef in managing kitchen operations.
• Ensure consistency in food quality and presentation.
• Train and develop junior kitchen staff.

Skills

Team leadership

Culinary skills

Time management

Menu development

Job description

A leading hotel establishment in Winchester is seeking a Sous Chef to join their culinary team. You will support the Head Chef in ensuring that the kitchen operates smoothly, provide guidance to junior staff, and create memorable dining experiences. This role offers competitive compensation (£34,000 per annum) and ample opportunities for professional development. Join us for a rewarding career in a vibrant environment focused on culinary excellence.