Sous Chef – Care Catering, Flexible Hours & Growth

Elior; Leeds; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading catering company in Leeds is seeking a passionate Sous Chef to ensure high standards of food preparation and safety. This full-time position offers opportunities for growth and a supportive work environment. Ideal candidates will have previous kitchen experience and a commitment to customer service excellence. The role comes with benefits such as flexible working hours, generous holidays, and mental health support.

Benefits

On-site lunches

Flexible working hours

28 days holiday, increasing to 31

Paid charity leave

Mental health support

Life assurance and pension schemes

Qualifications

• Experience in a professional kitchen environment is beneficial.
• Passion for high-standard food preparation.

Responsibilities

• Ensure the food is to the highest standard.
• Report incidents related to food safety and regulations.
• Support in maintaining food stocks within budget.
• Maintain product and menu knowledge.
• Ensure cleanliness of the kitchen and equipment.

Skills

Passion for food

Customer service excellence

Team player

Previous experience of working in a kitchen

Job description

A leading catering company in Leeds is seeking a passionate Sous Chef to ensure high standards of food preparation and safety. This full-time position offers opportunities for growth and a supportive work environment. Ideal candidates will have previous kitchen experience and a commitment to customer service excellence. The role comes with benefits such as flexible working hours, generous holidays, and mental health support.