Sous Chef - Bletchley Park

Benugo Limited; Bletchley; On-site; GBP 25,000 - 35,000; Full time

Job summary

A UK-based catering company in Bletchley is seeking a talented kitchen leader with experience in high volume kitchens. The role involves menu development, maintaining food quality standards, and leading a chef team to ensure excellent service. Strong communication and leadership skills are essential for success in this dynamic environment.

Responsibilities

• Reporting directly with the Head Chef and deputising in their absence.
• Working with the Head Chef to develop new menu ideas.
• Ensuring food quality is at its highest standard.
• Motivating and leading the chef team.
• Overseeing stock levels and making stock control decisions.
• Maintaining food safety and health procedures.

Skills

Experience within a high volume kitchens

Strong communication and leadership skills

Job description

Responsibilities

• Reporting directly with the Head Chef and deputising in their absence
• Working with the Head Chef and Group Executive Chef to develop new menu ideas and ways to improve our offerings
• Ensuring the food quality is at its highest standard at all times
• Ensure the performance of the chef team is of the highest standard by motivating and leading by example
• Overseeing stock levels and making key decisions about stock control in conjunction with the Head Chef
• Ensure all food safety and health and safety procedures are maintained to the highest standard

Qualifications

• Experience within a high volume kitchens
• Strong communication and leadership skills