Sous Chef

Brunning & Price Limited; Worsley; On-site; GBP 30,000 - 35,000; Full time

Job summary

A family-run pub group in Worsley is looking for a Sous Chef to help manage the kitchen operations and maintain a vibrant food culture. This full-time role offers a salary range of £30,000 - £35,000, with additional benefits including free meals on shift, a generous discount scheme, and extensive development programs for personal growth. If you're ready to fast-track your career in a supportive environment, apply now!

Benefits

Free meals on shift

30% discount for staff

NEST pension

Life assurance

Cycle to work scheme

£1,000 referral bonus

Wagestream for flexible pay

Discounted gym membership

Qualifications

• Essential experience at junior sous, sous or kitchen manager level.
• Responsible for running the kitchen and driving food culture.
• Engaging with customers through exciting dishes.

Responsibilities

• Assist in managing the kitchen team.
• Drive food culture and customer engagement.
• Work alongside the Head Chef.

Skills

Previous experience in catering and hospitality

Positive attitude

Job description

Sous Chef

Brunning & Price - Worsley Old Hall
Worsley, Greater Manchester, M28 2QT
£30,000.00 - £35,000.00 per year
Permanent
Full time

Calling all super star Sous Chefs. Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at Worsley Old Hall.

Your Bread and Butter

• Basic up to £33,000, plus tronc (that\'s your card tips that are paid into your bank).
• Paid overtime.
• Great cash tips.

The Extras

• We know you work hard so we feed you well - free meals on shift, choose from the menu!
• 30% discount for you, your friends and family across B&P and our group including wagamama.
• It\'s never too early to start saving for the future with a NEST pension.
• Protection for your family with life assurance.
• Great discounts via Perks on Tap saving you money on everyday purchases and more.
• Cycle to work scheme.
• £1,000 referral bonus for introducing new Managers or Chefs to the company.
• Wagestream - use flexible pay to choose when to get paid.

Your Wellbeing

• Free 24-hour confidential legal and information helpline for you and your family.
• Bespoke wellbeing support offering free counselling for all crew.
• Access to health checks and virtual GP appointments.
• Discounted gym membership.
• Penty of social get togethers - it\'s not all work and no play.
• Recognition platform with regular thankyous.

Growth and Development

• Superb internal and external development programmes to support your progress.
• Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships.
• Advanced Leadership Skills course enhancing self-awareness and soft skills.
• We encourage movement between our pubs so you can have a long-term career with B&P.

About you

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you\'ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.

About Brunning and Price

• A family of 79 pubs and still growing!
• A company with heart, where individuality, personality and diversity are encouraged.
• A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.

Are you ready to be part of a family where you can genuinely make a difference to your pub? Then make your next career move something special and apply now!