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WSH Restaurants is seeking an experienced and passionate Sous Chef to support the Head Chef at The Woodspeen, a transformed country inn with modern dining and countryside views. You will help lead the kitchen team, develop menus, and maintain high food safety standards.
Reporting to the Head Chef, you will motivate the team, oversee stock, and ensure exceptional service and food quality across every service. This role offers progression within a warm, family-like culture with strong benefits.
WSH Restaurants is a unique collection of stunning restaurants, bars and one hotel based in the different locations around the UK, each with its own character, offering great hospitality through exceptional food and warm, skilful service.
We aim to be the very best and set ourselves incredibly high standards because we care passionately about our food, service, people and customers.
The Woodspeen began its transformation from a run-down country pub into a beautiful, contemporary restaurant and cosy bar. Designed with picture window to take full advantage of the breath-taking views over the West Berkshire countryside and an open kitchen where you can watch the chefs at work, creating their delightful dishes.
We are looking for an experienced and passionate Sous Chef, The Sous Chef will support our talented Head Chef in the running and development of the team in training, Health and safety and Menus.
About the Sous Chef role:
WSH Restaurants has built a family-feel culture where we offer development and progression for all. In addition to that, we also offer a range of benefits including:
THE BENEFITS
If you love providing great service and want to be part of a fantastic team, we'd love to hear from you!
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