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A popular restaurant in Nantwich is seeking a Sous Chef to join their team. This role involves creating delightful dishes while contributing to the kitchen's overall success. Ideal candidates will have a passion for food and previous experience, whether as a seasoned Sous Chef or an aspiring Junior Sous Chef. The position offers competitive pay, career progression opportunities, and various benefits, including discounts and free meals on shift.
The Boars Head
Nantwich
Full time
NEW
Are you a culinary wizard with a passion for creating delightful dishes?
Whether you're a seasoned Sous Chef or an aspiring Junior Sous Chef, we have an enticing opportunity for you at Parogon Group!
If you're passionate about food and obsessed with delivering top-notch dining experiences, this one's for you where you'll play a central role in our gastronomic journey, crafting exquisite dishes that leave a lasting impression.
Our restaurants across Staffordshire, Cheshire, and Shropshire offer the perfect canvas for you to showcase your culinary artistry and create unforgettable dining experiences.
Don your aprons, sharpen those knives, and reach out to us today! Let\'s whip up something extraordinary together at Parogon Group!
At Parogon we are committed to inclusivity, embracing individuals of all ages, genders, identities, races, sexual orientations, and ethnicities. We foster an environment where everyone, from diverse backgrounds, can find happiness at work.