Sous Chef

Las Iguanas; Leeds; On-site; GBP 60,000 - 80,000; Full time

Job summary

A popular South American restaurant chain in Leeds is seeking a Sous Chef to join their vibrant team. As a Sous Chef, you will create a wide variety of dishes, guide junior chefs, and maintain high food safety standards. The ideal candidate is someone who is passionate about food, has strong leadership skills, and thrives in a dynamic kitchen environment. This role offers a range of benefits including flexible working arrangements and career development opportunities.

Benefits

50% Employee Discount

Flexible Working

Career Growth Opportunities

Referral Bonus

Wellbeing & Support Program

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to create a variety of dishes.
• Knowledge of food safety standards.

Responsibilities

• Create a wide range of dishes - From starters to desserts.
• Work as a team - Keep up the pace and energy in the kitchen.
• Guide & mentor junior chefs - Share your skills.

Skills

Strong communication

Passion for food

Leadership

Teamwork

Job description

Sous Chef

Las Iguanas
Leeds
£12.45 - £13.98 per hour plus tips, plus tronc
Full time
NEW

Join Our South American Adventure as a Sous Chef

Are you a dynamic and enthusiastic individual looking for an exciting opportunity in the hospitality industry? Look no further! At Iguanas, we're all about creating memorable experiences, vibrant energy, and a sense of discovery. As a Sunday Times 'Best Places to Work 2024', our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment.

Why Las Iguanas?

We know that happy teams create great guest experiences, so we offer:

• A Place for Everyone - We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there\'s a place for you in our kitchen!
• 50% Employee Discount - Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.
• Flexible Working - Negotiable contracts to suit your lifestyle.
• Referral Bonus - Get rewarded for bringing great people on board!
• Career Growth - Fully funded Production Chef Level 3 apprenticeships and development programs.
• Wellbeing & Support - Our We Care program includes a 24/7 virtual GP, mental health support, counselling, fitness & diet plans.
• Perks & Rewards - Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
• Team Celebrations - Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.

As a Sous Chef, you will:

• Create a wide range of dishes - From starters to desserts, delivering quality every time.
• Work as a team - Keep up the pace and energy in the kitchen.
• Ensure safety & hygiene - Always maintaining the highest food safety standards.
• Communicate & stay organised - Keep the kitchen running smoothly under pressure.
• Guide & mentor junior chefs - Share your skills and help the team develop & grow.

Who We're Looking For:

At Las Iguanas, we don't just look for experience - we look for leaders. If you're a strong communicator, passionate about food and developing people and thrive in a fast-paced environment, we want to hear from you.

At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know - we're happy to help.

Join the Las Iguanas family today and work somewhere awesome! Don\'t just take our word for it - we\'ve been recognised in the Top 100 of the Sunday Times Best Places to Work 2024!