Sous Chef

DoubleTree; Harrogate; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading hospitality company in Harrogate is seeking a Senior Sous Chef to assist in leading a talented kitchen team. You will oversee daily operations, ensuring high standards of food quality and safety, while mentoring junior chefs. The ideal candidate has strong culinary experience and a dedication to delivering exceptional dining experiences. This role offers growth opportunities and various employee benefits.

Benefits

Get Paid in Real-Time

Discounted stays at venues

Discounts on food and beverages

Exclusive spa offers

Incentives and rewards programs

Pension scheme

Qualifications

• Ability to lead a kitchen team effectively.
• Experience in managing daily kitchen operations and service.
• Knowledge of food hygiene and safety standards.

Responsibilities

• Support the Head Chef in daily kitchen operations.
• Manage prep and oversee service to maintain quality standards.
• Mentor and guide junior chefs to improve team performance.

Skills

Culinary Experience

Food Handling

Kitchen Management Experience

Food Preparation Experience

Sanitation

Job description

Hospitality Starts Here Build Your Future with Cairn Group

Are you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll be part of a friendly supportive environment where your contributions are valued. With the opportunity to learn develop and be recognised Cairn Group is a place where you can build a career youre proud of.

About the Role

As Senior Sous Chef at Cairn Group youll support the Head Chef in leading a passionate kitchen team to deliver exceptional food and an unforgettable dining experience.

Youll take ownership of daily operations deputising in the Head Chefs absence and ensuring high standards of consistency quality and presentation. From managing prep to overseeing service and mentoring junior chefs your leadership will help create a positive efficient kitchen environment.

Youll also assist in developing menus managing supplier relationships and maintaining excellent food hygiene and safety standards across every service.

About You

You will thrive at Cairn Group because you are :

• A Hospitality Hero You inspire others with your passion for food and dedication to exceptional guest experiences.
• A Service Superstar You consistently deliver high-quality dishes and support smooth kitchen service with confidence and flair.
• A Team Player You motivate and guide your team creating a supportive and high-performing kitchen culture.
• Cool Under Pressure You remain calm efficient and focused during high-volume service and in unexpected situations.
• A Polished Professional You uphold food safety and hygiene standards while presenting yourself with professionalism and pride.
• Proactive & Organised You manage prep stock and service with efficiency and support the Head Chef in planning and team coordination.
• Experienced & Motivational You bring a wealth of culinary knowledge with experience leading kitchen brigades and mentoring developing chefs.

About Us

Cairn Group is a leading UK hospitality company with over 60 years of expertise in hotel acquisition ownership management investment and development. Our journey has been shaped by successful partnerships with global brands and a commitment to creating thriving guest-focused properties.

At Cairn Group our values - Respect Integrity Sustainability and Excellence (RISE) - are at the heart of everything we do. We respect our team and guests act with integrity and invest in our people to build a sustainable future - for our business our communities and the planet. Every day we work to deliver excellence going the extra mile to create outstanding experiences for our guests.

Benefits

• Get Paid in Real-Time or build savings with Wagestream : Take control of your earnings. Track your pay live access funds when needed build savings and get expert financial tipsall in real-time.
• Stay Relax and Recharge : Enjoy discounted stays across our all our venues. Treat yourself or bring your friends and family along for a well-earned break.
• Delicious Discounts : Indulge a little with discounts off food and drinks across our hotels bars and restaurants.
• Spa Discounts : Self-care matters! Treat yourself with exclusive wellness offers at our spas and leisure clubs.
• Retail Cinema & Fun Discounts : Enjoy exclusive access to savings on shopping cinemas trips and fun days out.
• Rise with Us : From apprenticeships to leadership programmes we support you to grow and reach your career goals.
• Superstar Awards : Your hard work deserves the spotlight! Each month we celebrate and reward our team members who showcase our values and bring hospitality to life.
• Long-Service Awards : Celebrate key milestones with us starting from just one year of serviceplus enjoy extra annual leave as a thank-you for your commitment.
• Recommend a Friend : Bring great people into the team and earn a bonus when they join!
• 24 / 7 Support : Were committed to your wellbeing. Access our confidential Employee Assistance Programme anytime anywhere.
• Bereavement Leave When life gets tough we ensure you have the time and support you need to be with your loved ones.
• Pension Scheme : Plan for your future with your pension plan designed to help you build long-term security.
• Year-Round Incentives : Enjoy fun incentives exciting challenges and surprise perks throughout the year

#INDLP

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills

Employment Type: Full-Time

Experience: years

Vacancy: 1