Sous Chef

Mitchells & Butlers; City of Westminster; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Flexible shifts

Discount - 33% across brands

Discount - 20% for friends & family

Wagestream

Paid qualifications

Career progression opportunities

Gym discounts

Team socials

Pension

28 days holiday

High-street shopping discounts

Free shares

Employee helpline

Job summary

Mitchells & Butlers plc is seeking a Sous Chef for O'Neill's in Soho. You will lead a kitchen section, train staff, and step up for the Head Chef in their absence. The role focuses on delivering great food, coaching teams, and maintaining standards across busy service.

Join a brand with a lively atmosphere and a focus on wow-ing guests. You’ll be responsible for food ordering, stock control and ensuring health and hygiene regulations are met, while working within branded menus and supporting the

Qualifications

• Experience leading a kitchen team and training staff.
• Ability to work with branded menus and maintain quality.
• Strong focus on health and hygiene regulations.

Responsibilities

• Lead a kitchen section and supervise Chefs and cooks.
• Train and inspire the team to deliver high-quality food.
• Assist Head Chef with ordering, prep and stock control.
• Ensure compliance with branded menu standards.
• Manage team performance and health & safety guidelines.

Skills

Team leadership

Food ordering

Stock control

Menu execution

Health & safety

Job description

As a Sous Chef at O'Neill's Soho , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at O'Neill's. From breakfast to big nights out, our teams are the local legends. The atmosphere is electric, the food hearty, and the Guinness always flowing. So, if you're up for the craic, we want to hear from you.

WHAT'S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials - work hard, play hard!
• On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU'LL...

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.