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Brother Marcus, we’re always looking for talented and ambitious Sous Chef to join us across central London. With restaurants across central London, we bring the vibrant, modern flavours of the Eastern Mediterranean to the city and celebrate fresh, seasonal ingredients with flair and generosity.
The role offers a competitive salary (£50,000-£55,000 per year, depending on tronc), training and support, clear opportunities for progression, and performance bonuses where applicable.
At Brother Marcus, we’re always looking for talented and ambitious Sous Chef to join us.
With restaurants across central London, we bring the vibrant, modern flavours of the Eastern Mediterranean to the city. Our mission is simple: we take fun seriously, and we put people first. Our menus celebrate fresh, seasonal ingredients, crafted with flair and served with generosity.
If you’re ready to bring passion and energy to the Bar, and to grow with a team that celebrates kefi (the joy of life), we’d love to hear from you.