Sous Chef

Chuku's; City Of London; On-site; GBP 60,000 - 80,000; Full time

Job summary

An award-winning restaurant brand in the City of London seeks a Sous Chef to support the Head Chef and lead the kitchen team. You will set high standards and ensure smooth operations while contributing to a positive culture. Ideal candidates have 3+ years of experience in kitchen roles, strong organisational and team-player skills, and a genuine love for food and people. The position offers competitive pay and a vibrant work environment.

Benefits

24/7 online private GP support

Free meals & soft drinks

Birthday gift vouchers

Staff discounts

Team socials

Collaborative culture

Qualifications

• 3+ years chef experience, with at least 1 year in a supervisory role.
• Experience with supplier management and stock control.
• Confidence in running a section and stepping up to lead when needed.

Responsibilities

• Running service and leading the pass when required.
• Supporting the Head Chef with kitchen compliance and stock management.
• Training, motivating, and supporting junior team members.

Skills

Chef experience

Strong organisational skills

Team-player mindset

Calm communication under pressure

Job description

BENEFITS FOR YOU

• 24/7 online private GP support — your wellbeing matters.
• Free meals & soft drinks on every shift — because food is love.
• Birthday gift vouchers.
• Staff discounts when dining with friends & family (up to 3 guests).
• Fun, inclusive team socials — karaoke, bowling, roller disco, and more.
• A collaborative, values‑driven culture where you can be yourself.
• A rare chance to help shape an award‑winning, fast‑growing restaurant brand.

YOUR ROLE

As Sous Chef, you’ll play a vital role in supporting our Head Chef and leading the kitchen team day‑to‑day. You’ll set high standards, keep the kitchen running smoothly, and help create a positive, growth‑focused culture.

RESPONSIBILITIES

• Running service and leading the pass when required.
• Supporting the Head Chef with kitchen compliance and stock management.
• Training, motivating, and supporting junior team members.
• Maintaining Food Safety & Health & Safety standards.
• Managing wastage and contributing to COGS control.
• Acting as a Chuku’s ambassador — bringing energy, passion, and culture into the kitchen.

WHAT YOU'LL BRING

• 3+ years’ chef experience, with at least 1 year in a supervisory role.
• Confidence in running a section and stepping up to lead when needed.
• Experience with supplier management and stock control (or willingness to learn).
• Strong organisational skills and calm communication under pressure.
• A team‑player mindset — lifting up those around you.
• A genuine love of food and people.

WHO WE ARE

Chuku’s is about culture, community, and cuisine. What started 10 years ago as a brother‑and‑sister pop‑up with a dream to share the spirit of Lagos in London has grown into a flagship restaurant in Tottenham – full of colour, energy, and afrobeats, serving vibrant Nigerian dishes made for sharing. With big ambitions and a second site on the horizon, now’s the perfect time to join a team that believes in new possibilities – building something bold, joyful, and lasting. Every dish is a conversation. Every guest is family. Every team member matters. We support each other, value everyone, and make real connections – through our food, with each other, and the world around us.

Experience: Required
Languages: English – Advanced
Employment: Full‑time
Schedule: 40 hours p/week
Salary: £13.25 – £15.25 hourly
Starting time: Immediate start!

About Chuku's:
Founded by a brother‑sister duo, Chuku's offers an award‑winning cultural dining experience - recommended by Time Out. You'll fit right in if you have a big heart and big smile, take pride in your work and have fun when doing it!