Sous Chef

Bazlama cafe; City Of London; On-site; GBP 35,000 - 40,000; Full time

Job summary

A busy breakfast and brunch restaurant in London seeks a second in command chef. The role requires experience in managing a fresh food kitchen and the ability to work reliably in a fast-paced environment. Immediate start is available, and the position offers a competitive salary between £35,000 and £40,000 per year. Join a family-oriented atmosphere and help run a new site in Chingford.

Benefits

Benefits depending on service charge

Family vibe at work

Qualifications

• Experience at managing a busy fresh food kitchen is required.
• Must be a responsible and reliable chef.

Responsibilities

• Help manage the breakfast and brunch operations.
• Work under the head chef to ensure smooth service.

Skills

Experience managing a busy kitchen

Reliability

Responsibility

Job description

Overview

Hi my name is Gennaro, Head chef at Bazlama Chingford, I am looking for a second in command to help me run this busy breakfast and brunch restaurant. If you are a responsible reliable chef with experience at managing a busy fresh food kitchen why don't we have a chat?

Job Details

• Experience: Required
• Employment: Full-time
• Salary: £35,000 – £40,000 yearly
• Benefits: Depending on service charge
• Starting time: Immediate start!

About Bazlama cafe

About Bazlama cafe: Come and join the family in our brand new site in Chingford! Fresh food, unique concept, genuinely family vibe!