Sous Chef

Mitchells & Butlers PLC; Aston Clinton; On-site; GBP 24,000 - 30,000; Full time

Job summary

A prominent hospitality group is seeking a passionate Sous Chef to join their stunning location in Aston Clinton. In this role, you’ll lead a kitchen team, ensuring food quality and compliance with health regulations. This position offers excellent benefits including flexible shifts and discounts across various brands. Ideal candidates will have experience in a kitchen and a knack for team management.

Benefits

33% discount across all brands

20% discount for friends and family

Financial toolkit (Wagestream)

Paid qualifications and progression opportunities

Discounts on gym memberships

Free employee helpline

28 days paid holiday

Pension

High-street shopping discounts

Qualifications

• Experience in a kitchen environment as a Chef.
• Ability to train and inspire a team.
• Competence in stock control and food ordering.

Responsibilities

• Lead and manage kitchen team in the absence of Head Chef.
• Ensure food quality meets brand standards.
• Support in food preparation and hygiene compliance.

Skills

Passion for serving great food

Team leadership

Food preparation knowledge

Health and hygiene compliance

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at the Bell, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• Massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline - to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUSCHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven’t got a CV to hand? Don’t worry, you don’t need a CV to apply