Shift Team Leader – Food Production & CI

Anderson Knight; Glasgow; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading FMCG company in Glasgow is looking for a Shift Team Leader to supervise production operations. The successful candidate will lead a team, ensure food safety and quality standards, and drive continuous improvement initiatives. This role requires experience in a food manufacturing environment, strong leadership skills, and the ability to work in a fast-paced environment. The position involves shift work on a 4 on 4 off basis.

Qualifications

• Previous experience in a team leader, line leader, or supervisory role is required.
• Experience with Lean Manufacturing or Continuous Improvement tools desirable.

Responsibilities

• Lead daily production activities to achieve targets for output, efficiency, and quality.
• Uphold all food safety, hygiene, and GMP standards.
• Supervise, coach, and develop a team of production operatives.
• Lead by example in maintaining a safe working environment.
• Identify and implement opportunities to improve efficiency and reduce waste.

Skills

Strong leadership and communication skills

Ability to motivate and manage a team

Good problem-solving and decision-making abilities

Attention to detail and commitment to quality and safety

Basic computer literacy (MS Office, ERP/MES systems)

Education

Minimum of 3–5 years’ experience in a food manufacturing or FMCG environment

Knowledge of HACCP, GMP, and food safety regulations

Job description

A leading FMCG company in Glasgow is looking for a Shift Team Leader to supervise production operations. The successful candidate will lead a team, ensure food safety and quality standards, and drive continuous improvement initiatives. This role requires experience in a food manufacturing environment, strong leadership skills, and the ability to work in a fast-paced environment. The position involves shift work on a 4 on 4 off basis.