Senior Sous Chef

RHR UK; Greater London; On-site; GBP 44,000 - 46,000; Full time

Job summary

A prominent hospitality group in the UK is seeking a passionate Senior Sous Chef to join their vibrant kitchen team. The ideal candidate will have 3-4 years of experience in a similar role, showcasing leadership skills and a proven track record in fresh food cuisine. The role offers a competitive salary package and a range of benefits, including training and employee discounts.

Benefits

Competitive salary package

Bespoke training and development

50% off food at Heartwood Inns

Instant pay access

Enhanced Maternity & Paternity leave

Referral bonus

Discounts on retailers via Reward Gateway

Cycle to Work Scheme

Qualifications

• 3-4 years experience in a Senior Sous Chef role or similar.
• Proven track record in running service from the line.
• Experience in delivering training and support to chefs.

Responsibilities

• Run kitchen sections and support the head chef.
• Deliver fresh food cuisine and lead kitchen service.
• Assist with training and development of kitchen staff.

Skills

Passion for fresh food cuisine

Leadership skills

Running kitchen sections

Job description

Senior Sous Chef

On Target Earnings £ 44, - £ 46,

• (Including TRONC)

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Senior Sous Chef.

Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

What we offer:

• Competitive salary package, includes TRONC
• Contract of 48 hours
• Bespoke training and development through our Stepping Stones programme
• Access to the Employee Assistance Program with Hospitality Action
• Instant pay access through EarlyPay
• Enhanced Maternity & Paternity leave
• Up to £1, Referral Bonus
• 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
• A birthday gift and Long Service Recognition
• Discounts on hundreds of retailers and experiences via Reward Gateway
• Cycle to Work Scheme

About You:

• Have passion and a proven track record in running service from the line, fresh food cuisine and delivering training and support to chefs
• Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef
• 3-4 years experience in a Senior Sous Chef role or similar, with exposure to branded operations and financial aspects of running a kitchen

Heartwood Collection is a multi‑award‑winning hospitality group:

• Sunday Times Best Places to Work winner
• Double winner at the Publican Awards
• Best Pub Brand / Concept at the Publican Awards

At Heartwood Collection, were excited about the future. With over 40 locations now and plans to expand to more than 60 by , including over bedrooms, theres never been a better time to join us. Were committed to growing our team with progression opportunities across our estate.

Join us and be part of a community thats warm, genuine, and full of life.