Senior School Catering & Operations Lead

Chartwells Careers; Huntingdon; On-site; GBP 35,000 - 45,000; Full time

Job summary

A leading food service management company is seeking a Deputy General Manager to oversee operations in an independent school. This role involves managing food preparation and service, ensuring compliance with standards, and leading a small team. Candidates should have strong people management and financial skills, at least 3 years of catering experience, and a basic Food Hygiene certificate. Opportunities for career development and competitive pay are provided.

Benefits

Free meals

Contributory pension scheme

Career growth programs

Digital GP access

Travel discounts

Grocery discounts

Cinema ticket discounts

Cash rewards program

Wellness and exercise classes

Qualifications

• Minimum 3 years catering experience.
• Operational experience in the conference & banqueting sector.
• Ability to work to strict pressured deadlines.

Responsibilities

• Organise and supervise the unit according to standards.
• Ensure efficient management of resources and staff.
• Deliver all contractual terms and maintain client satisfaction.

Skills

Good knowledge and experience of working with food

People Management

Communication

Strong organisational skills

Leadership and team management skills

Excellent financial acumen

Education

GCSE or equivalent in English and Maths

Basic Food Hygiene certificate

Job description

A leading food service management company is seeking a Deputy General Manager to oversee operations in an independent school. This role involves managing food preparation and service, ensuring compliance with standards, and leading a small team. Candidates should have strong people management and financial skills, at least 3 years of catering experience, and a basic Food Hygiene certificate. Opportunities for career development and competitive pay are provided.