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A prominent catering company is seeking experienced Senior Restaurant Managers to join their team in Central London. This role focuses on maximising sales, leading the front-of-house team, and ensuring high service standards and operational efficiency. The ideal candidate will have proven experience in management within high-end environments, strong leadership skills, and a passion for hospitality. A competitive salary ranging from £40,000 to £50,000 per annum is offered, along with a range of benefits to enhance personal development and wellbeing.
We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.
Our values - Craft, Creativity and Community - guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you'll feel right at home here.
Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we're looking for experienced Senior Restaurant Managers to join our team in Central London.
Location: London
Salary: £40,000 - £50,000 per annum, depending on experience
Working Pattern: 40 hours per week - 5 days out of 7, flexibility is essential
Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.