Senior Pastry Chef de Partie — Michelin-Star Kitchen Leader

Four Seasons Hotels and Resorts; City Of London; On-site; GBP 37,000 - 51,000; Full time

Job summary

A luxury hotel in London is seeking a Senior Pastry Chef de Partie to join its Michelin-starred restaurant team. The role involves overseeing the pastry section, ensuring quality and compliance, and leading junior members. Candidates should have at least one year of relevant experience and strong food safety knowledge. This position comes with a competitive salary package and a range of employee benefits.

Benefits

£51,000 total package (salary £37,000 + estimated £14,000 F&B service charge)

Excellent Training and Career Development opportunities

Up to 20 complimentary nights at any Four Seasons Hotels or Resorts

Free meals at Zest while on duty

Holiday entitlement increases with years of service up to 33 days off

Opportunities for a successful career with global potential

Season Ticket Loan & cycle to work scheme

Employee Recognition Programmes

Qualifications

• Minimum 1 year of experience as a Pastry Chef de Partie in a luxury or fine dining environment, ideally in a Michelin-starred kitchen.
• Strong knowledge of Food Safety, HACCP, and COSHH.
• All candidates must hold the Right to Work in the UK.

Responsibilities

• Oversee the pastry section and support junior team members.
• Ensure smooth and efficient kitchen operations.
• Maintain compliance with Food Safety, HACCP, and COSHH standards.
• Collaborate with the culinary team to innovate and refine pastry offerings.
• Uphold Four Seasons’ commitment to excellence and guest satisfaction.

Skills

Teamwork

Communication

Food Safety knowledge

Planning and organizing

Education

Food Hygiene qualification (CIEH or equivalent)

Job description

A luxury hotel in London is seeking a Senior Pastry Chef de Partie to join its Michelin-starred restaurant team. The role involves overseeing the pastry section, ensuring quality and compliance, and leading junior members. Candidates should have at least one year of relevant experience and strong food safety knowledge. This position comes with a competitive salary package and a range of employee benefits.