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A leading global hospitality company in Nottingham seeks a Senior Line Chef to oversee food preparation and team supervision. The ideal candidate has previous kitchen experience, excellent communication skills, and a positive attitude. Responsibilities include ensuring food quality, supervising staff, and maintaining hygiene standards. Join a team committed to creating memorable guest experiences with opportunities for personal development and career growth.
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS. No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.
We can offer you….
Hourly rate of £13.43 per hour
A Senior Line Chef is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.
EVERY JOB MAKES THE STAY.
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.
We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.