Senior Chef de Partie Monday to Friday

WSH Group; Greater London; On-site; GBP 29,000 - 36,000; Full time

Job summary

A leading catering company in Greater London is seeking a Senior Chef de Partie to join their premium hospitality team. The successful candidate will be responsible for ensuring smooth kitchen operations during service and upholding food safety standards. Applicants should have proven experience in a similar role and a passion for culinary excellence. This position offers a full-time contract with the opportunity to be part of exciting events at iconic venues.

Qualifications

• Proven experience as a Senior Chef de Partie in a similar setting.
• Background in premium hospitality operations is preferred.
• Passion for precision presentation and professionalism.

Responsibilities

• Assist in production of dishes in the live cook section.
• Oversee kitchen operations in the absence of the Senior Chef.
• Foster a positive kitchen culture and mentor junior chefs.

Skills

Cooking

IT System Administration

Interior Fit-Out

Abinitio

Consumer Durables

ITI

Job description

Senior Chef de Partie

Compensation and Schedule

Rate: up to 35200 per annum (depending on experience)

Shifts: Monday - Friday

Contract: Full Time / Permanent

Responsibilities

We are seeking a talented and motivated Senior Chef de Partie to join our premium hospitality team delivering exceptional culinary experiences in a client-facing environment. In this role you will work closely with the Senior Chef to ensure smooth operations during service support with prep and delivery and uphold all food safety and hygiene procedures in our Live cook Restaurant kitchen. Youll assist in the production of dishes live cook section and maintaining the highest standards across all areas required by the business.

The Successful Candidate

• Contribute to a kitchen environment that consistently delivers outstanding results and an excellent client experience.
• Possess the confidence and capability to independently oversee the kitchen in the absence of the Senior Chef.
• Lead by example and foster a positive motivated kitchen culture.
• Support the development of junior chefs through guidance and mentorship.

Qualifications

• Proven experience as a Senior Chef de Partie in a similar setting or
• A background in premium hospitality operations ideally within environments that serve blue-chip clients or professional services firms.
• A passion for precision presentation and professionalism.

Additional Information

We are the oldest caterer in the UK founded in 1847. Working with us means being part of Londons most prestigious events and some of the countrys most iconic venues. Youll gain valuable experience and mentoring from skilled colleagues and have a chance to write your own chapter in our celebrated history.

A career at Searcys means being part of something special. With our rich heritage and ever-growing business we will be delighted if you join us a company with a strong sense of pride and belonging.

To find out more on the rich history of Searcys please visit our website at

Remote Work: No

Employment Type: Full-time

Key Skills

• Abinitio
• Cooking
• Consumer Durables
• Interior Fit-Out
• IT System Administration
• ITI

Experience: years

Vacancy: 1