Second Chef: Fresh Seasonal Menus, Team Lead

Barchester Healthcare Homes Limited; Swindon; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading healthcare provider in the UK is seeking a qualified Second Chef to join their team in Swindon. In this role, you will assist the Head Chef in creating nutritious menus while managing the kitchen in their absence. Ideal candidates will have experience with fresh seasonal food and a genuine interest in residents' wellbeing. This position offers a rewarding work environment with opportunities for career growth and a strong work-life balance.

Benefits

Work-life balance - working days with alternate weekends

Free learning and development

A range of holiday, retail and leisure discounts

Opportunity to showcase talent at the Barchester Hospitality Awards

Unlimited access to Refer a Friend bonus scheme

Qualifications

• A personable and warm approach with a genuine interest in the wellbeing of residents.
• Hold City & Guilds/NVQ/SVQ or equivalent.
• Experience in helping lead and inspire a team.

Responsibilities

• Manage the kitchen in the Head Chef's absence.
• Assist the Head Chef in menu development.
• Work fresh produce to deliver high quality and wholesome dishes.

Skills

Personable and warm approach

Experience in leading a team

Understanding of nutrition

Working with fresh seasonal food

Knowledge of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

A leading healthcare provider in the UK is seeking a qualified Second Chef to join their team in Swindon. In this role, you will assist the Head Chef in creating nutritious menus while managing the kitchen in their absence. Ideal candidates will have experience with fresh seasonal food and a genuine interest in residents' wellbeing. This position offers a rewarding work environment with opportunities for career growth and a strong work-life balance.