Seasonal School Sous Chef | Fresh Menus & 28 Days Holiday

Holroyd Howe; City Of London; On-site; GBP 30,000 - 36,000; Full time

Job summary

A leading contract catering company is seeking a Sous Chef to join the kitchen team at Streatham and Clapham High School. This role involves supporting daily kitchen operations, ensuring food safety, and contributing to innovative menu planning. The ideal candidate will have a background in contract catering and a passion for creative food presentation. This position offers a competitive salary and generous benefits package.

Benefits

28 days holiday

3 volunteering days

Enhanced maternity leave

Bespoke training opportunities

Discounts via Perkbox App

Free meals while at work

Career development opportunities

Qualifications

• Ideally, experience in contract catering environment.
• Passionate about creative food presentation.
• Strong food safety standards are essential.

Responsibilities

• Support the Head Chef in daily kitchen operations.
• Motivate the team to deliver high standards of food.
• Ensure food safety and allergen controls are met.

Skills

Experience as a Sous Chef or Senior Chef de Partie

Passionate about fresh, seasonal food

Strong attention to detail

Excellent teamwork and communication skills

Flexible and proactive approach

Job description

A leading contract catering company is seeking a Sous Chef to join the kitchen team at Streatham and Clapham High School. This role involves supporting daily kitchen operations, ensuring food safety, and contributing to innovative menu planning. The ideal candidate will have a background in contract catering and a passion for creative food presentation. This position offers a competitive salary and generous benefits package.