School Kitchen Manager: Healthy Meals & Operations

St Patrick's Catholic Primary School, Ryhope; Sunderland; Sur place; GBP 20 000 - 26 000; Plein temps

Résumé du poste

St Patrick's Catholic Primary School, Ryhope, is seeking a Kitchen Cook to lead the school kitchen, prepare nutritious meals and supervise catering staff. The role requires handling purchasing, stock control and finances, ensuring hygiene and high food standards in line with Trust requirements.

Applications close 12pm on 16 November 2026; DBS clearance is required and online pre-employment checks will be conducted. Contact Office Manager for enquiries.

Qualifications

• Enhanced DBS check required prior to employment.
• Pre-employment checks including online search of shortlisted candidates.
• Application deadline: 12pm on Monday 16th November 2026; emailed CVs will not be accepted.

Responsabilités

• Manage day-to-day operation of the school kitchen.
• Prepare and serve nutritious meals for pupils.
• Supervise catering staff.
• Administer purchasing, stock control and finances.
• Collaborate with stakeholders to promote healthy eating and increase meal uptake.

Connaissances

Food hygiene

Cooking

Staff supervision

Description du poste

St Patrick's Catholic Primary School, Ryhope, is seeking a Kitchen Cook to lead the school kitchen, prepare nutritious meals and supervise catering staff. The role requires handling purchasing, stock control and finances, ensuring hygiene and high food standards in line with Trust requirements.

Applications close 12pm on 16 November 2026; DBS clearance is required and online pre-employment checks will be conducted. Contact Office Manager for enquiries.