School Kitchen Assistant Cook - Term-Time, Part-Time

Elior Uk; Sheffield; Hybrid; GBP 15,000 - 21,000; Part time

Benefits offered by this job

Free meals

Flexible working

Holidays aligned with school calendar

Leave for life's moments

Volunteer days

Career development

Pension & life assurance

Exclusive discounts

Job summary

Elior UK, part of Taylor Shaw, is recruiting at Sacred Heart Catholic Primary School in Sheffield for a part-time role delivering nutritious meals during term time. The position runs Monday to Friday, 23.45 hours per week, with pay at £13.38 per hour.

Join a friendly catering team focused on healthy, delicious school meals, hygiene and safety, and a positive dining experience for students. DBS checks and references are required for shortlisted candidates.

Qualifications

• A genuine passion for food and the role it plays in supporting young people.
• Experience in a catering or kitchen environment.
• A team focussed mindset.
• The ability to stay calm, organised and proactive in a fast-paced setting.
• A commitment to high standards of hygiene, food safety and quality.
• A proactive approach and willingness to support where needed.

Responsibilities

• Support to create fresh, nutritious meals to fuel our students to learn, grow and thrive.
• Be a key part of our catering team, delivering a positive dining experience every day.
• Bring energy and positivity to fast paced service period, ensuring food is prepared and served smoothly.
• Take pride in creating a safe, clean and welcoming kitchen environment for both colleague and our students.

Skills

Food safety awareness

Team player

Calm under pressure

Organised

Passion for nutritious meals

Job description

Elior UK, part of Taylor Shaw, is recruiting at Sacred Heart Catholic Primary School in Sheffield for a part-time role delivering nutritious meals during term time. The position runs Monday to Friday, 23.45 hours per week, with pay at £13.38 per hour.

Join a friendly catering team focused on healthy, delicious school meals, hygiene and safety, and a positive dining experience for students. DBS checks and references are required for shortlisted candidates.