School Dining Services Catering Manager

Education Authority; Bangor; On-site; GBP 25,000 - 35,000; Full time

Job summary

The Education Authority seeks a Catering Manager to oversee kitchen operations, ensure food safety, and manage a team in Bangor, Northern Ireland. The successful candidate will be responsible for menu planning, staff management, and maintaining high-quality catering services for children and staff. A strong background in food preparation, management skills, and experience in kitchen operations are essential for this vital role.

Qualifications

• Must have NVQ level 2 or equivalent in food preparation and cooking.
• Demonstrated experience in supervising a catering team.
• Knowledge of HACCP regulations essential.

Responsibilities

• Manage day-to-day kitchen operations and menu planning.
• Ensure compliance with food safety standards and allergen protocols.
• Supervise catering staff and manage the kitchen budget.

Skills

Leadership

Communication

Team Management

Customer Service

Education

NVQ level 2 in food preparation and cooking

City & Guilds 706-1 & 706-2

Tools

HACCP

Stock Management Software

Job description

The Education Authority seeks a Catering Manager to oversee kitchen operations, ensure food safety, and manage a team in Bangor, Northern Ireland. The successful candidate will be responsible for menu planning, staff management, and maintaining high-quality catering services for children and staff. A strong background in food preparation, management skills, and experience in kitchen operations are essential for this vital role.