Run a Star Pub - Hastings Arms Seaton Delaval - Whitley Bay

Star Pubs Leased & Tenancy; Whitley Bay; On-site; GBP 12,000 - 41,000; Full time

Job summary

A hospitality management company seeks an experienced operator for a pub in Seaton Delval. This role involves developing a compelling food and drink offer, engaging the community through entertainment, and creating a memorable atmosphere for patrons. Strong experience in hospitality and a clear vision for the menu and marketing strategy are essential. The site offers ample facilities, including a catering kitchen and private accommodation, with competitive terms.

Benefits

Car Park

Private Accommodation

Function Room

Qualifications

• Extensive experience in a destination food outlet hospitality business is essential.
• Candidates should bring a clear vision for their food & drink menu.
• Experience with marketing strategies and entertainment offers.

Responsibilities

• Develop a strong food & drink offer.
• Drive trade via live entertainment and pub games.
• Create a memorable experience for customers.

Skills

Experience in hospitality business

Vision for food and drinks menu

Marketing strategy development

Ability to create memorable customer experiences

Job description

Pub Overview

The Hastings Arms is located in Seaton Delval, benefiting from little competition and a great reputation. Sitting in the heart of the community, it appeals both to the immediate locals and the surrounding areas.

The Offer

Available on our foundation tenancy agreement. The potential of this pub lies in developing a strong food & drink offer. What food & drinks would you look to implement in the pub?

The site currently has the ability to drive trade via live entertainment and selection of pub games, such as pool. It offers a selection of popular beers, ciders, wines, and spirits, a pub classic menu, and cask ales.

We’re always open to new ideas, what would you do to drive trade?

If you’ve benefited from running or owning a pub business, we’d love to hear what experience you can bring.

The right operator for the pub will have extensive experience in a destination food outlet hospitality business. They will have a clear vision for their food & drinks menu, marketing strategy, and entertainment offer and can create a memorable experience for their customers.

Features

• Car Park
• Cask Ale
• Catering Kitchen
• Foundation Tenancy
• Function Room
• Private Accommodation

Trading Area & Facilities

• Main trading area with bar
• Separate dining room
• Catering kitchen
• Function room
• SmartDispense
• Outdoor trade
• Car park
• Pub games

Private Accommodation

Private accommodation consists of bedrooms, kitchen, a living room, and bathroom.

Pub Financials

Estimated Total Ingoing Costs: £40,472

Estimated Minimum Ingoing Costs: £12,907

Annual Rent: £30,000

Estimated Annual Turnover: £527,128

Deposit: £7,500

Estimated Fixtures & Fittings Value: £22,565

Estimated Stock Valuation: £6,907

Estimated Working Capital: £3,500

The above figures are provided as a guide only and will be finalized as part of the commercial agreement. All figures quoted are exclusive of VAT.

Estimated Working Capital is an estimate of key start-up costs such as professional fees, training fee, premises license fee, F&F valuation fee & till floats. There will be additional ongoing charges payable during the term of the agreement such as property maintenance, repairs fund, SmartDispense.

Downloads

• Demographics Report
• Energy Performance Certificate