Restaurant Supervisor

Career Choices Dewis Gyrfa Ltd; Bangor; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality company is seeking a Restaurant Supervisor for their Parc Britannia Table Table restaurant in Bangor, Wales. In this role, you'll manage the front of house team, ensuring exceptional customer service. Training and support will be provided, along with numerous benefits, including a company pension and employee discounts. This position is an excellent next step in your management career within the UK's top hospitality business.

Benefits

Training and support

Whitbread Benefits card

Pension and saving schemes

Discounts on shopping and bills

£40 meal voucher when joining

Qualifications

• Natural leadership and organisation skills.
• Excellent people skills essential for managing a team.

Responsibilities

• Manage and lead the front of house team.
• Ensure amazing customer service every time.

Job description

Parc Britannia Table Table Restaurant – Come and be a Restaurant Supervisor at Parc Britannia Table Table.

Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor Lead and manage your team to amazing customer service every time.

Why you’ll love it here

• HOURS: 40 hours per week
• LOCATION: Victoria Park, Bangor LL57 2
• Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
• Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
• Pension and saving schemes: Company pension and save as you earn scheme.
• Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
• Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.

What you’ll do

• Join our team at Parc Britannia Table Table as a Restaurant Supervisor and take the next step in your team manager career.

Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.