Restaurant Manager - Lead Operations & Grow Your Career

Hilton Worldwide, Inc.; City of Westminster; On-site; GBP 35,000 - 38,000; Full time

Job summary

A global hospitality leader seeks a Restaurant Manager to oversee operations at their London hotel. In this role, you will train and develop staff while ensuring excellent guest experiences and achieving financial targets. Ideal candidates possess supervisory experience in Food and Beverage and the ability to work under pressure. This position offers an annual salary ranging from £35,000 to £38,000, alongside benefits like a Team Member Travel Program and generous holiday allowance.

Benefits

Smart uniforms provided and laundered

Free, healthy meals when on duty

Personal development programmes

Qualifications

• Proven management experience in Food and Beverage.
• Ability to meet financial targets.
• Willingness to develop team members.

Responsibilities

• Manage restaurant operations to ensure guest satisfaction.
• Recruit, manage, train, and develop the restaurant team.
• Drive sales to maximize budgeted revenue.

Skills

Management and/or supervisory Food and Beverage experience

Ability to comply with all Food and Beverage brand standards

Flexibility to respond to a range of different work situations

Education

Degree in relevant area

Job description

A global hospitality leader seeks a Restaurant Manager to oversee operations at their London hotel. In this role, you will train and develop staff while ensuring excellent guest experiences and achieving financial targets. Ideal candidates possess supervisory experience in Food and Beverage and the ability to work under pressure. This position offers an annual salary ranging from £35,000 to £38,000, alongside benefits like a Team Member Travel Program and generous holiday allowance.